The Brevard County Board of Commissioners, City of Titusville and the Titusville Area Chamber of Commerce have invited The Food Truck Bazaar (About, Twitter, Facebook), Central Florida's original and oldest travelling gourmet food truck event, to Titusville!
TheDailyCity.com Food Truck Bazaar debuted in March 2011 in Orlando, Florida, has since spawned countless imitators and was named 2nd Best Food Event 2012 by Edible Orlando Magazine. The event brings a town together over dinner, plain and simple. Folks bring their lawn chairs, friends and family and enjoy an evening meal under the stars. Its only stops in towns for three hours a month, brings large amounts of foot traffic to the area in which its located and is a friendly welcome neighbor to existing brick and mortar restaurants. It becomes a popular addition to a town's cutural calendar, adds to its dining ecosystem, and exposes locals to the Orlando food truck scene (Orlando Food Truck Guide). Baratelli chooses only the best trucks to share with each town. Each stop averages around 1,000 attendees. Become a Sponsor.
Titusville Dates:
- September 24, 2012
- October 29, 2012
- November 26, 2012
- December 17, 2012
Titusville Location:
- Sandpoint Park, 101 North Washington Avenue
Titusville Times:
- 6-8pm
Titusville Trucks:
- To see the truck lineup for Titusville, each month look at TheFoodTruckBazaar.com.
What to Do:
- Think tailgating: bring your own chairs + tables + tents
- There will be 10-15 trucks (all subject to change without notice)
- Most trucks take credit cards.
- $6-$10 per meal.
- Expect long lines.
- Some trucks will run out of food.
- Expect loud generators on most trucks.
Producer
- Mark Baratelli (About | Email | Facebook | Twitter) is the first person to produce a gourmet food truck gathering ever in Central Florida and has gone on to produce over 60 in 15 towns across Central Florida. No one in Central Florida has produced more than he has. The Orlando Busines Journal named him a 2012 40 Under 40 award winner, called him "The Pied Piper of Food Trucks" and has written several articles about the event.
