The Food Truck Bazaar (About, Twitter, Facebook) is doing a "mini bazaar" with fvie fab trucks TONIGHT 5-8pm in downtown Orlando at the Downtown First United Methodist Church (142 E. Jackson Street). The trucks include Big Wheel Provisions, Yum Yum Truck, Fork in the Road, The Crepe Company and Pupusas Orlando. All trucks subject to change without notice. Bring your own chairs. Most trucks take credit, all take cash.
What to Do:
1. Think tailgating: bring your own chairs + tables + tents
2. There will be 10-25 trucks (except in Longwood which has five).
3. $6-$10 per meal.
3. Expect long lines.
4. Some trucks will run out of food.
5. Expect loud generators on most trucks.
6. Most trucks take credit cards.
Related Links:
Become a Sponsor
What to Do:
1. Think tailgating: bring your own chairs + tables + tents
2. There will be 10-25 trucks (except in Longwood which has five).
3. $6-$10 per meal.
3. Expect long lines.
4. Some trucks will run out of food.
5. Expect loud generators on most trucks.
6. Most trucks take credit cards.
Related Links:
Become a Sponsor
The Food Truck Bazaar (About, Twitter, Facebook) is a large-scale traveling food truck event that travels from city to city in Central Florida each month bringing with it a nighttime foodie heaven for three hours each stop. On average, it goes to 12+ towns per month. Its the original food truck event in Central Florida and was created by TheDailyCity.com! Born March 2011, The Food Truck Bazaar has been produced 70+ times in over fifteen Central Florida towns, at three universities and at one theme park.
Producer:
TheDailyCity.com's Owner, Mark Baratelli (About | Email | Facebook | Twitter) has been a proponent of mobile creativity since 2009 when he created Taco Truck Taste Test food tastings and Mobile Art Show art galleries. The Orlando Business Journal named him a 2012 "40 Under 40" award winner, called him "The Pied Piper of Food Trucks, and has written several articles about him and his events. There's no one in Central Florida with more experience or knowledge about food trucks than Mark.