- Sunday October 28th: Melbourne | On Sunday October 28, 2012, it goes to Melbourne for the Brevard Symphony's Symphonic Spooktacular 12-3pm at the King Center for the Performing Arts (3865 North Wickham Road) and brings the following food trucks with it (all subject to change without notice) Bollywood BBQ, Local Yolk'l, Up in Smoke, CoffeeUrge, Sunset Ice, Pop Craft Artisan Popsicles.
- Sunday October 28th: Lake Nona area | Also on Sunday October 28, 2012, 5-8pm, it goes to the Lake Nona area for Crosspointe Church's Fall-A-Palooza (11002 Lakehart Drive) and brings the following food trucks with it (all subject to change without notice) Ice Cream Social, Fork in the Road, Melissa’s Chicken & Waffle, Charlie’s Bakery, Dixieland Diner, Mi Casita, Treasure Island, Crepe Company, Carobama BBQ, SwedeDish, Yum Yum Truck, Bollywood, Local Yolk'l and Coffee Urge.
- Monday October 29th: Titusville | And then on Monday October 29th, 6-8pm, it goes to Titusville at Sandpoint Park (101 North Washington Ave) and brings the following food trucks with it (all subject to change) Bem Bom, Twisted Cuban, The Flattery, Mayan Grill, Bollywood BBQ, Up in Smoke BBQ, Local Yokl, Treehouse Truck, Yum Yum Truck, Pop Craft, Coffee Urge and Ice Cream Social.
About: The Food Truck Bazaar (About, Twitter, Facebook) was created by Mark Baratelli and TheDailyCity.com and is a large-scale traveling food truck event that travels from city to city in Central Florida each month bringing with it a nighttime foodie heaven for three hours each stop. On average, it goes to 12+ towns per month. Its the original food truck event in Central Florida. Born March 2011, The Food Truck Bazaar has been produced 70+ times in over fifteen Central Florida towns, at three universities and at one theme park.
Producer: TheDailyCity.com's Owner, Mark Baratelli (About | Email | Facebook | Twitter) has been a proponent of mobile creativity since 2009 when he created Taco Truck Taste Test and Mobile Art Show. The Orlando Business Journal named him a 2012 "40 Under 40" award winner, called him "The Pied Piper of Food Trucks, and has written several articles about him and his events.
