- Roasted Chicken & Shrimp Gumbo– a down-home Louisiana tradition with a Marlow’s twist
- Le Cajun Boudin– slow-roasted pork, seasoned Cajun-style, with rice and a Creole rémoulade
- Daily Flatbread From the Bayou– made with secret sauce and the best ingredients Marlow's kitchen (and the bayou) have to offer
- “N'awlins-Style” Po’Boy–tempura-battered shrimp and crawfish, apple-cabbage slaw, shredded lettuce, Roma tomato and smoked chili cream on a toasted baguette
- Creole Patty Melt– fresh ground beef all “jazzed up” with andouille sausage, Swiss cheese, caramelized onions and peppers and a house-made Creole rémoulade on toasted marble rye
- Deconstructed Jambalaya–grilled Prestige Farms chicken, andouille sausage, house-made dirty rice and traditional crawfish Creole sauce
- NOLA Red Gish Grill– blackened red fish, corn and okra maque choux, grainy mustard, scallion and crawfish tomato beurre blanc
- Honey-Bourbon Bread Pudding, made with honey and vanilla crème brûlée, soaked Cuban bread and a splash of Jack Daniel’s Honey.
Drankssss:
- “Pat’s” Marlow’s Hurricane– a New Orleans tradition stolen from Pat O’Brien’s. Bacardi light rum, fresh orange juice and a floater of Bacardi 151. Hold onto your beads!
- Ramos Gin Fizz – Van Gogh dry gin, house-made sour, light cream and orange flower water, shaken 50 times until frothy and served icy
- Bourbon Street Lemonade– house-made with Southern Comfort, lemonade, a kiss of mint, fresh lemon and lime and a dash of simple syrup
- Cajun Cosmo – Absolut Mango and Peppar, cranberry, triple sec and fresh lime
- Abita Strawberry Harvest –Built with Pilsner, wheat, Vanguard hops and filtered real Louisiana strawberry juice, creating a crisp lager and strawberry
- Abita Amber – a Munich-style lager brewed with crystal malt and perle hops, smooth, malty, slightly caramel flavor and a rich amber color
- Sokol Blosser Evolution, Oregon 16th edition– a unique blend of nine different white grapes, produced and bottled in Oregon, Washington and California. Exotic tropical citrus and hints of spicy apple for a lush feel with a crisp, bright finish