Orlando Food Truck Guide
The Pastrami Project Food Truck promises to deliver "the taste of a bygone era" to Central Florida with hand brined, smoked and cured provisions including pastrami, corned beef, nova salmon and turkey. The meats will be served on "old world quality" breads like rye, pumpernickel and bagels. To round out the basic deli menu, the food truck will offer coleslaw, health salad, dill pickles and New York Style cheesecake.
The owners are looking for a total of $10,00 for "a commercial hood, Ansul fire suppression system, slow cooker/smoker, triple sink, water heater, plumbing" and the costs to have the truck inspected, licensed, insured and be signed with a commissary. Donate Here.
And if you want a sampling of the city's top local food trucks, look no further than The Food Truck Bazaar, our travelling food event. Click below for details:
